Local list · NAPLES PASTA CLASSES

The 15 Best Pasta Classes in Naples

26 classes  ·  from $24 a head

Naples runs shorter and cheaper than the north and takes its dough more seriously than anywhere. These 15 cover the two-hour city sittings, the pizza-and-pasta combinations and the classes that end with a proper plate, priced and timed.

Naples: Pasta Making Class with Starter and Drink - The welcome appetizer sets the pace
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Naples: Pasta Making Class with Starter and Drink

1.Pasta Making Class with Starter and Drink

★★★★★★★★★★4.9 · 1,060 reviews · 2 - 2.5 hours · from $39Our pick

At Naplesbay Cooking Lab near Naples Cathedral, you’ll knead, roll, and shape ravioli and fettuccine with a local chef such as Lucas, Vitale, or Alex. The 2 to 2.5-hour class includes an appetizer, a drink, two sauces, a full meal, kitchen gear, and a personalized diploma. Small groups and dietary options are available.

“It was great. The chef did a great job and explained us everything perfectly. It was fun and tasty. Would recommend it!”

Seats and dates →The whole write-up

Naples Pasta Class: Fettuccine & Ravioli with Grandma’s Recipe - What happens when you arrive
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Naples Pasta Class: Fettuccine & Ravioli with Grandma’s Recipe

2.Naples Pasta Class: Fettuccine & Ravioli with Grandma’s Recipe

★★★★★★★★★★5.0 · 506 reviews · 2 hours (approx.) · from $54Top rated

At Naplesbay Cooking Lab, you’ll make fresh fettuccine and ravioli with chefs such as Antonio, Daniele, Alex, or Lucas. The roughly two-hour class includes a Neapolitan appetizer, sauces, a drink, limoncello, chef’s hat, apron, and a pasta diploma. It suits couples, families, solo cooks, and first-time pasta makers.

“Such a fab experience. Run by lovely people & it was even better getting to eat it at the end. Highly recommend!”

Seats and dates →The whole write-up

Naples: Pasta Cooking Class with Tiramisù and a Drink - What you actually prepare in two hours
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Naples: Pasta Cooking Class with Tiramisù and a Drink

3.Pasta Cooking Class with Tiramisù and a Drink

★★★★★★★★★★4.6 · 415 reviews · 1 day · from $71

At Restaurant San Carlo 17 opposite Naples’ San Carlo Theatre, you’ll make tagliatelle, ricotta ravioli, maltagliati, and tiramisù in a two-hour English-language class. Instructors such as Alessia, Manuela, and Emanuela keep the lesson friendly and practical. A chef cooks your pasta with three sauces, then you sit down with bruschetta, a drink, dessert, and coffee.

“Staff were friendly and patient with us. Food was delicious and drinks was appreciated.”

Seats and dates →The whole write-up

Napolitan Secrets: Pasta & Tiramisù Class for Food Lovers - A central restaurant near Naples’ best sights
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Napolitan Secrets: Pasta & Tiramisù Class for Food Lovers

4.Napolitan Secrets: Pasta & Tiramisù Class for Food Lovers

★★★★★★★★★★4.9 · 189 reviews · 3 hours · from $29

In a central Naples restaurant near the port, San Carlo Theatre, and Royal Palace, Chef Gino and assistants such as Claudio guide you through fresh pasta and tiramisu. You mix, roll, shape, and prepare the dessert, then eat what you made with a glass of local wine. Sessions run three to four hours.

“great experience, gino and Claudio were very kind, funny and engaging. They taught us a lot and the food was amazing. wa so much fun rolling and cutting the pasta. would recommend everyone does this - was the highlight of our trip!”

Seats and dates →The whole write-up

Amazing Pizza and Pasta Class at Savio’s kitchen cooking school - Starting at Via Filippo Rega at 4:00 pm
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Amazing Pizza and Pasta Class at Savio’s kitchen cooking school

5.Amazing Pizza and Pasta Class at Savio’s kitchen cooking school

★★★★★★★★★★5.0 · 104 reviews · from $173

At Savio’s Kitchen in central Naples, Savio leads a private, hands-on cooking class for up to four people. You’ll make fettuccine, ravioli, tomato sauce with San Marzano tomatoes, and pizza from scratch, then eat your meal with Italian wine and other drinks. The three-hour class begins at 4:00 pm and ends at the meeting point.

“The sweetest man! Super knowledgeable and taught us so much about Italian cooking and food. Definitely recommend to everyone!”

Seats and dates →The whole write-up

Learn To Make Fresh Pasta With Love in Naples - Bruschette, wine, and the first taste of the evening
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Learn To Make Fresh Pasta With Love in Naples

6.Learn To Make Fresh Pasta With Love in Naples

★★★★★★★★★★5.0 · 77 reviews · 3 hours (approx.) · from $84

Spend about three hours in Giuseppe and Anna’s Neapolitan home learning to make scialatielli, ricotta ravioli, and basil gnocchi. The hands-on class begins at 6 pm, includes wine, aperitifs, pizza, and dessert, and ends with a generous dinner on the terrace. With no more than 10 people, you get plenty of guidance.

“Hands on experience making different pastas, and Guiseppe and Anna are terrific hosts. A truly memorable evening - good food, good wine and good company. Great views from their home too.”

Seats and dates →The whole write-up

Hands-On Pasta Making and Traditional Tiramisu Workshop - The value of $72.41
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Hands-On Pasta Making and Traditional Tiramisu Workshop

7.Hands-On Pasta Making and Traditional Tiramisu Workshop

★★★★★★★★★★4.5 · 71 reviews · 2 hours 30 minutes (approx.) · from $72

At Trattoria San Carlo 17 in Naples, you’ll make tiramisu, fresh egg pasta, ravioli, maltagliati, and tagliatelle with an English-speaking instructor such as Manuela, Matilde, or Simona. The chef cooks the pasta for lunch, with three sauces, tiramisu, water, one drink, and coffee included. Expect a social class that can suit families, couples, and beginners.

“Manuela did an excellent job walking everyone through the pasta making process. Great value for the money.”

Seats and dates →The whole write-up

Naples: Fresh Pasta Cooking Class and Dinner with a Local - Meeting Anna and Giuseppe in Their Naples Home
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Naples: Fresh Pasta Cooking Class and Dinner with a Local

8.Fresh Pasta Cooking Class and Dinner with a Local

★★★★★★★★★★4.9 · 69 reviews · 2 hours · from $61

Join Anna and Giuseppe in their Naples home for a hands-on pasta class covering dishes such as ravioli, fettuccine, and gnocchi. You will eat what you make with Neapolitan appetizers, wine, dessert, and limoncello, while enjoying views over the city and Gulf of Naples.

“They are such amazing people!!! We loved every minute of it and would recommend to anyone.”

Seats and dates →The whole write-up

Pasta and Tiramisu Cooking Class with Local Chef in Naples - Starting with ingredients from Campania
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Pasta and Tiramisu Cooking Class with Local Chef in Naples

9.Pasta and Tiramisu Cooking Class with Local Chef in Naples

★★★★★★★★★★5.0 · 58 reviews · 3 hours (approx.) · from $77

At Naplesbay Cooking Lab, a local Neapolitan chef guides you through fresh pasta dough, fettuccine Alfredo, ricotta ravioli, San Marzano tomato sauce, and tiramisu. The three-hour English class includes a meal, one drink, apron, chef’s hat, recipe QR code, diploma, and free luggage storage.

“This was a great class. The chef was knowledgeable and entertaining.we learned a lot and had a great time making the pasta. Would definitely recommend it to anyone”

Seats and dates →The whole write-up

Naples: Pasta and Tiramisu Cooking Class with Local Chef - Starting with pasta dough and fettuccine Alfredo
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Naples: Pasta and Tiramisu Cooking Class with Local Chef

10.Pasta and Tiramisu Cooking Class with Local Chef

★★★★★★★★★★4.9 · 50 reviews · 3 hours · from $24Best value

Spend three hours in a bright Neapolitan kitchen making fresh fettuccine, ricotta ravioli, and tiramisu with a local chef. You will eat the meal you prepare, with wine, beer, soft drinks, water, limoncello, and meloncello included. Chefs such as Enzo, Mauro, Isa, and Maurizio bring plenty of humor and local food stories.

“This was a fantastic experience our chief Mauro was kind, knowledgeable and make he experience rewarding and fun. Definitely recommend the food was fantastic and i will be using the new skill learnt at home”

Seats and dates →The whole write-up

Naples: Pasta and Tiramisu Class at a Local's Home - What happens during the three hours
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Naples: Pasta and Tiramisu Class at a Local’s Home

11.Pasta and Tiramisu Class at a Local’s Home

★★★★★★★★★★4.6 · 42 reviews · from $112

Join a local Cesarina in a private Naples home for a three-hour cooking lesson covering two pasta dishes and tiramisu. Hosts such as Anna, Elisa, Francesco, Eugenia, Diego, Alesso, and Paola have welcomed past participants, though your host is assigned after booking. Expect hands-on cooking, family recipes, prosecco, wine, coffee, and a full meal.

“Anna was so kind and welcoming! This was truly the most special experience of my Europe trip so far and would highly recommend to anyone. I was so full after this experience! The food was too yummy!”

Seats and dates →The whole write-up

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Naples: Making ravioli and scialatielli with fresh pesto and wine

12.Making ravioli and scialatielli with fresh pesto and wine

★★★★★★★★★★4.6 · 34 reviews · 2 hours · from $39

Meet at Vinecò Restaurant for a two-hour pasta workshop led in Italian and English. You’ll make ricotta and pesto ravioli, scialatielli, tomato sauce with Vesuvius tomatoes, and enjoy wine. Instructors including Olga, Francesco, Maurizio, and Vincenzo have helped make the class friendly, clear, and family-ready.

“It was an amazing activity! The young lady chef speaks perfect English, so easy-going and approachable!”

Seats and dates →The whole write-up

Cooking Class - Gnocchi like an Italian Grandma - From Hand Washing to the First Gnocchi
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Cooking Class – Gnocchi like an Italian Grandma

13.Cooking Class – Gnocchi like an Italian Grandma

★★★★★★★★★★4.9 · 20 reviews · 2 hours · from $74

Join Chef Alfredo or another local host in a Naples home for a hands-on lesson in Gnocchi alla Sorrentina. You will discuss the recipe’s 16th-century roots, prepare the dish from scratch, bake it for a crisp crust, and eat it with local wine. Small groups are limited to eight, with English and Italian instruction.

“This activity was really fun! Chef Alfredo Di Pierno was really welcoming and a great teacher!”

Seats and dates →The whole write-up

Naples: Hands-On Pasta Class Making Gnocchi & Tagliatelle - The first lesson is potato gnocchi
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Naples: Hands-On Pasta Class Making Gnocchi & Tagliatelle

14.Hands-On Pasta Class Making Gnocchi & Tagliatelle

★★★★★★★★★★5.0 · 18 reviews · 2 hours · from $41

At Naplesbay Cooking Lab near the Duomo, you’ll make potato gnocchi and fresh tagliatelle with a local chef such as Daniele, Alex, or Lucas. You’ll knead, roll, cut, cook, and eat your pasta with homemade tomato sauce, plus enjoy an appetizer, a drink, and a chef diploma in this two-hour class.

“Full belly, big smiles, and lots of laughs guaranteed! It was pouring rain in Naples that day, but this cooking class completely lifted our spirits-especially thanks to chef Daniele's great sense of humor. I immediately "stole" the ravioli recipe (and a few others too!). If you're visiting Naples, this is an experience you simply can't miss.”

Seats and dates →The whole write-up

Naples Hands-on Cooking Class: Gnocchi, Ravioli, Tiramisu & Wine - Tiramisu from coffee-soaked ladyfingers
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Naples Hands-on Cooking Class: Gnocchi, Ravioli, Tiramisu & Wine

15.Naples Hands-on Cooking Class: Gnocchi, Ravioli, Tiramisu & Wine

★★★★★★★★★★4.5 · 18 reviews · 3 hours (approx.) · from $82

Meet Lucia, Francesca, or another local pasta chef near Naples’ waterfront for a three-hour lesson in gnocchi, ravioli, and tiramisu. You’ll mix, shape, cook, and eat two fresh pasta dishes, then sit down with wine or beer, water, and the recipes to take home. Groups are capped at 12.

“Today’s cooking class was truly unforgettable! We learned how to make gnocchi, ravioli, and tiramisu from scratch, and every step was explained clearly and with such warmth. The food we created was absolutely spectacular, but what made the experience even more special was the kindness, patience, and joy shared by our chef and Lucia. Their smiles and welcoming energy made us feel right at home. It was hands-on, engaging, and filled with laughter, making it more than just a class—it was a memory to treasure. If I could rate higher, I would—this was a 1000/10 experience!”

Seats and dates →The whole write-up

New in Naples Pasta Classes

★ 5.0Private Pasta & Tiramisu Class at a Cesarina’s home with tasting in ErcolanoFrom $1672 reviews
★ 5.0Pasta Fresca Gnocchi and Ravioli a NapoliFrom $912 reviews
★ 4.0Private Fettuccine Alfredo and Ravioli Class Grandma recipeFrom $1962 reviews
★ 5.0Discovering Gragnano PGI pasta and the Valle dei MuliniFrom $3023 reviews
★ 5.0Private Pasta and Tiramisu Class at a Local’s HomeFrom $1642 reviews

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