Local list · FRESH PASTA WORKSHOPS IN FLORENCE

Where to Book Fresh Pasta Workshops in Florence: the 15 Best

31 classes  ·  from $31 a head

Every trip has one free afternoon too few. These 15 fresh pasta workshops in Florence earn the slot, priced and timed so you can decide in minutes and get back to the eating.

Pastamania - Florence Pasta Making Class - Meeting an English-speaking chef near the Arno
Florence Pasta Classes, Fresh Pasta Workshops, Fresh Pasta Workshops in Florence, Italy Pasta Classes, Pasta Classes, Tour Reviews

Pastamania – Florence Pasta Making Class

1.Pastamania – Florence Pasta Making Class

★★★★★★★★★★5.0 · 3,050 reviews · 3 hours (approx.) · from $49Our pick

At Pastamania in central Florence, an English-speaking chef guides you through tagliatelle, ravioli, and tortelli. You will shape pasta, enjoy it with tomato, butter, sage, ricotta, Parmigiano, or truffle oil, and sit down with Tuscan wine, dessert, and printed recipes. Classes last about three hours and hold no more than 12 people.

“It was a fantastic experience. My partner and I thoroughly enjoyed the pasta making with Alessandra!!”

Seats and dates →The whole write-up

Florence: Handmade Pasta & Dessert Class with Unlimited Wine - Rolling, kneading, and shaping three kinds of pasta
Dessert Tours, Florence Pasta Classes, Fresh Pasta Workshops, Fresh Pasta Workshops in Florence, Italy Pasta Classes, Pasta Classes, Pasta Classes with Wine, Pasta Classes with Wine in Florence, Tour Reviews

Florence: Handmade Pasta & Dessert Class with Unlimited Wine

2.Handmade Pasta & Dessert Class with Unlimited Wine

★★★★★★★★★★4.8 · 788 reviews · 3 hours · from $74

Spend three hands-on hours in central Florence learning fresh pasta with a multilingual chef. You may prepare fettuccine, ravioli, gnocchi, three sauces, and an Italian dessert, then eat it all with unlimited Tuscan wine. An optional afternoon street-food tour adds local specialties such as trippa and lampredotto.

“I had a great time at the cooking class! I was on my own, but I got sorted with an American family, which was a fun experience. Our chef was amazing and had a good sense of humor! Also great that we can take home the recipes, I'll definitely be trying to make the ravioli with spinach again! For people that have difficulty standing for long periods of time, this may not be the event for you.”

Seats and dates →The whole write-up

Florence: Tuscan cooking class with handmade pasta and wine - What the three-hour schedule feels like
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Florence: Tuscan cooking class with handmade pasta and wine

3.Tuscan cooking class with handmade pasta and wine

★★★★★★★★★★4.7 · 316 reviews · 3 hours · from $34

Spend three hours in central Florence learning fresh pasta with a professional chef. You may make ravioli, tortelli, and pappardelle, with some sessions also including tiramisu. Guides such as Leon, Leo, Rudy, and Dino lead the class in English or Italian. Equipment, ingredients, wine, and non-alcoholic drinks are included.

“Pasta making with Leon was fabulous! We had a wonderful time and the pasta tasted amazing! Highly recommend this as a fun low key event.”

Seats and dates →The whole write-up

Hands-On Pasta Cooking Class in Florence with optional Pizza - Three Pasta Types, Three Different Skills
Florence Pasta Classes, Fresh Pasta Workshops, Fresh Pasta Workshops in Florence, Italy Pasta Classes, Pasta Classes, Pizza Making Classes, Tour Reviews

Hands-On Pasta Cooking Class in Florence with optional Pizza

4.Hands-On Pasta Cooking Class in Florence with optional Pizza

★★★★★★★★★★4.5 · 276 reviews · 3 hours (approx.) · from $76

Meet your chef near Via Cavour in central Florence, then head to the cooking studio for a hands-on lesson in pasta, gnocchi, sauces, and panna cotta. You will work with eggs and flour, use both a rolling pin and pasta machine, sit down to eat what you made, and take home Tuscan recipes. An optional pizza choice may be available when booking.

“It was so fun, and interactive. Wonderful way to learn about Italian culture other than museums. You will meet on a street corner- not as sketchy as it sounds- then everyone heads to the cooking studio. The chefs will break down all the steps. I actually left feeling like I could make an authentic pasta dish but I haven’t tried yet in the week I’ve been home. It was delish! Everyone in our family (6 of us- 3 teens) contributed and we made 3 pastas, sauce and dessert. It does take 3+ hours beginning to end. We had to sneak out a few minutes early because we had timed-entry museum…”

Seats and dates →The whole write-up

Florence: Pasta-Making Class with Dinner, Wine and... Sing! - Key points to know before booking
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Florence: Pasta-Making Class with Dinner, Wine and… Sing!

5.Pasta-Making Class with Dinner, Wine and… Sing!

★★★★★★★★★★4.9 · 210 reviews · 3 hours · from $31Best value

Join Giulio, Michael, or the local teaching team in Florence for a three-hour pasta class with wine, music, and dinner. You’ll make tagliatelle, ravioli, and tortelli from scratch with organic eggs, then eat your pasta with homemade pummarola sauce. Expect singing, dancing, a playful wine-prize contest, and a social evening rather than a quiet cooking lesson.

“It was an amazing experience To try in Florence. The class was fine, We did several pastas , Had dinner and Wine. But what made it unforgettable Was the chef Giulio Who is Great actor and a very energetic person. Nobody May stay indifferent to his energy, Jokes and charisma. I really recommend to try the experience, Delicious sauce with pasta and of course, his best of the best tiramisu. The place is cozy, Just five minutes from the centre. Do not be afraid of a singing part, The whole class is no Pressure, just fun.”

Seats and dates →The whole write-up

Authentic Pasta Making Class in Florence with a Local Chef - From dough to ravioli, fettuccine, and pappardelle
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Authentic Pasta Making Class in Florence with a Local Chef

6.Authentic Pasta Making Class in Florence with a Local Chef

★★★★★★★★★★4.7 · 144 reviews · 2.5 hours · from $74

Meet at Ristorante Tre Pepi in central Florence for a 2.5-hour English-language class led by chefs such as Leon, Rudi, or Mamude. Make two or three pasta shapes and tiramisu, then eat your work with wine. It suits beginners, families, couples, and solo visitors, though the group size can vary.

“Our 2 teachers were great teachers ., Leon and Mamude . We made tiramisu , ravioli and fettuccini . Enjoyed wine throughout . We loved the experience .”

Seats and dates →The whole write-up

Small Group Pasta Making Class Wine Tasting in a Tuscan Castle - Chef Jerry’s two-hour kitchen session
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Small Group Pasta Making Class Wine Tasting in a Tuscan Castle

7.Small Group Pasta Making Class Wine Tasting in a Tuscan Castle

★★★★★★★★★★5.0 · 142 reviews · 3 hours 30 minutes (approx.) · from $157

Spend three and a half hours at Castello del Trebbio, about 30 minutes from Florence. Guides such as Tommaso, Lisa, and Simone introduce the castle and cellar before Chef Jerry teaches tagliatelle, tagliolini, sauces, chicken, and dessert. Your meal comes with three estate wines. Transport costs extra.

“This was an amazing tour. My wife and 14 yo daughter and myself went on this tour. It was very intimate, we learned so much about the region and history of the castle, plus had a wonderful time with the coking class. The meal at the end was fantastic and the wine delightful.”

Seats and dates →The whole write-up

Handmade Pasta and Tiramisu class in Florence - Tiramisu adds a sweet second lesson
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Handmade Pasta and Tiramisu class in Florence

8.Handmade Pasta and Tiramisu class in Florence

★★★★★★★★★★4.5 · 90 reviews · 3 hours (approx.) · from $163

Spend about three hours in a Florentine home with an English-speaking Cesarina, preparing two pasta dishes and tiramisu. You may make gnudi, pici, pappardelle, potato tortelli, ravioli, or another regional shape, then eat your meal together. Hosts such as Carlo, Luca, Francesca, Donatella, and Marina are among those who have led this experience.

“This was truly a immersive experience. Our house made us feel like her house was our own. And enjoyed making the authentic pasta and Tara Massu, Yum!”

Seats and dates →The whole write-up

Authentic Florence Pasta-Making Class with Eating Europe - Making ravioli, tagliatelle, and tomato sauce
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Authentic Florence Pasta-Making Class with Eating Europe

9.Authentic Florence Pasta-Making Class with Eating Europe

★★★★★★★★★★5.0 · 84 reviews · 3 hours (approx.) · from $113

At Florence Food Studio, you’ll make ravioli, tagliatelle, sauce, and tiramisu with an English-speaking chef such as Giorgio, Mary, or Elena. Pick herbs from a private garden, learn practical kitchen skills, and sit down to your food with unlimited Tuscan wine. The three-hour class meets on Via D’Ardiglione and suits families, couples, and solo visitors.

“Was an excellent experience. Had a great time. Staff was great. People are great chef was great. I would do it again enough for now on I’ll take a cooking class. Every major city I go to.”

Seats and dates →The whole write-up

Pasta Making Class with Dinner and Wine in Florence - Tagliatelle, ravioli, and tortelli without the pressure
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Pasta Making Class with Dinner and Wine in Florence

10.Pasta Making Class with Dinner and Wine in Florence

★★★★★★★★★★5.0 · 73 reviews · 3 hours (approx.) · from $45

Meet near Via Cavour for a three-hour, English-language pasta class capped at 15 people. With guidance from the cooking team, including Giulio, you’ll make fresh tagliatelle, ravioli, and tortelli, enjoy wine, join a sing-along contest, and eat your pasta with pummarola sauce.

“This cooking class was one of the highlights of my trip to Florence. The chef was patient, passionate, and full of interesting tips about Italian cuisine. We enjoyed an amazing meal at the end, and I left feeling inspired with ideas to recreate recipes at home. A must to anyone visiting Florence.”

Seats and dates →The whole write-up

Fresh Pasta in a Michelin Kitchen: The Secrets of Taste - Rolling pasta dough with Roberta, Teresa, or Antonietta
Chef-Led Pasta Classes, Chef-Led Pasta Classes in Florence, Florence Pasta Classes, Fresh Pasta Workshops, Fresh Pasta Workshops in Florence, Italy Pasta Classes, Pasta Classes, Tour Reviews

Fresh Pasta in a Michelin Kitchen: The Secrets of Taste

11.Fresh Pasta in a Michelin Kitchen: The Secrets of Taste

★★★★★★★★★★5.0 · 30 reviews · 3 hours (approx.) · from $81

At 4:30 pm, join chefs including Roberta, Teresa, or Antonietta in a Florence Michelin Guide restaurant kitchen. Make tagliatelle, tortelli, ragù, and potato filling from scratch, then eat the finished meal with organic Chianti on a rooftop terrace. The English class lasts about three hours and costs $81.70 per person.

“This was an amazing experience with true Italians! The food was incredible and we made wonderful memories as a family!”

Seats and dates →The whole write-up

Pasta Making Class at a 12th Century Winery in the Tuscan Countryside - Alexa’s pasta lesson in the old kitchen
Florence Pasta Classes, Fresh Pasta Workshops, Fresh Pasta Workshops in Florence, Italy Pasta Classes, Pasta Classes, Tour Reviews

Pasta Making Class at a 12th Century Winery in the Tuscan Countryside

12.Pasta Making Class at a 12th Century Winery in the Tuscan Countryside

★★★★★★★★★★4.5 · 25 reviews · 5 hours (approx.) · from $179

Travel by air-conditioned minivan from Florence to a 12th century Tuscan winery, where Francisco introduces the wine cellar and Alexa leads a pasta class. Make pasta and sauce, sometimes tiramisu, then sit down for lunch with winery olive oil and wines. The group can reach 15 people, and the experience runs about five hours.

“The hosts for this event organizing group (Tuscany Cycle) we’re so kind, funny, and accommodating. They worked with us when some unforeseeable issues caused some changed in our initial plans. Overall a great experience with great people, I would totally recommend booking anything with Tuscany Cycle!”

Seats and dates →The whole write-up

Authentic Pasta Making Class in Florence with a Local Chef - From dough to ravioli, fettuccine, and pappardelle
Chef-Led Pasta Classes, Chef-Led Pasta Classes in Florence, Florence Pasta Classes, Fresh Pasta Workshops, Fresh Pasta Workshops in Florence, Italy Pasta Classes, Pasta Classes, Tour Reviews

Authentic Pasta Making Class in Florence with a Local Chef

13.Authentic Pasta Making Class in Florence with a Local Chef

★★★★★★★★★★5.0 · 25 reviews · 2 hours 30 minutes (approx.) · from $95

Meet at Tre Pepi restaurant in central Florence for a 2.5-hour, hands-on pasta class with local chef Mahmoud. You’ll make fresh pasta from scratch, prepare two pasta dishes and dessert, and eat what you create. Groups are capped at 10, though smaller sessions can occur.

“Excellent food. Knowledgeable chef and teacher. Grateful for the techniques learned. Great, upbeat fellow participants. Would have enjoyed more humor, lightheartedness to the experience. Overall great time.”

Seats and dates →The whole write-up

3 Hour Florence Pasta Making & Unlimited wine - Giorgio’s teaching style and the small group
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3 Hour Florence Pasta Making & Unlimited wine

14.3 Hour Florence Pasta Making & Unlimited wine

★★★★★★★★★★5.0 · 24 reviews · 3 hours (approx.) · from $117

Spend about three hours at Florence Food Studio with chef Giorgio, also called George by some participants, learning two pasta dishes, Tuscan starters, and tiramisu. You’ll visit a local market for ingredients, cook in a group of up to 12, and enjoy unlimited wine, beer, or soft drinks with the meal.

“This cooking class was an excellent addition to our family Italy vacation. Giorgio proved to be an engaging and entertaining host and provided a welcoming environment to our family. The Florence Food Studio was a beautiful setting, and our family thoroughly enjoyed making our own pasta, sauce and desert. Giorgio rules!”

Seats and dates →The whole write-up

Verona Handmade Fresh Pasta Class in a Cozy Home - Mixing dough with Denis or Francesca
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Verona Handmade Fresh Pasta Class in a Cozy Home

15.Verona Handmade Fresh Pasta Class in a Cozy Home

★★★★★★★★★★4.3 · 18 reviews · 3 hours · from $81

Spend three hours in a welcoming Verona home with chef Denis, learning to mix, roll, shape, and cook fresh pasta. You will prepare ravioli or tagliatelle, make a sauce, and sit down with wine to eat your work. Some confirmed bookings were hosted by Francesca, so check the host details before you go.

“We had a lovely experience! Francesca made it a fun, enjoyable time together as a family and helped us to create a delicious, traditional meal. This was perfect for our family.”

Seats and dates →The whole write-up

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