10 Arezzo Pasta Classes to Build an Afternoon Around

1.Colorful Pasta Tagliatelle and Ravioli Cooking Class near Arezzo

★★★★★★★★★★4.5 · 25 reviews · 2 hours 30 minutes (approx.) · from $119Our pick

Meet Maria Rosaria near Pergine Valdarno for a hands-on pasta class in a local home. You’ll color fresh egg pasta with spinach, beetroot, cacao, or squid ink, shape tagliatelle and ravioli, cook your meal, and sit down to eat it with bruschetta, Chianti, and seasonal crostata.

“Maria was lovely! She welcomed us into her home and showed us step by step how to make tagliatelle and ravioli using all fresh ingredients. We then cooked it in the kitchen too, ready to eat! She also took us on to the roof to take in the beautiful Tuscan hill views before we delved into our meal! We sat down to eat, along with extra dishes she had previously prepared and we thoroughly enjoyed our dinner and conversation with Maria! Very intimate and very authentic... a true Italian cooking class! Thank you.”

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2.Colorful Tagliatelle and Ravioli Cooking Class near Arezzo

★★★★★★★★★★5.0 · 14 reviews · 3 hours · from $116Best value

Join Maria in Arezzo for a three-hour, small-group pasta class limited to four people. You will make tagliatelle and ravioli with spinach, beetroot, cacao, and squid ink, then sit down to eat with bruschetta, Chianti, and homemade crostata. Vegetarian, vegan, and gluten-free menus can be arranged.

“La actividad fue espectacular!!! María se portó muy amable y servicial, una persona excelente y también sus papás, la comida es deliciosa y toda la experiencia maravillosa, 100% recomendable!”

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3.Share your Pasta Love: Small group Pasta and Tiramisu class in Arezzo

★★★★★★★★★★5.0 · 11 reviews · 3 hours (approx.) · from $162

Spend about three hours in a local Arezzo home making pasta and tiramisu with a Cesarina host. You will enjoy an aperitivo, cook in a small group of up to 12, then sit down family-style for your dishes, wine, and conversation. Hosts have included Dina, Francesco, Marzine, and Annamaria.

“The class exceeded our expectations! Marzine was a great teacher and host. We enjoyed the charm of her home and the area”

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4.Pasta and Pizza cooking class in Cortona

★★★★★★★★★★4.5 · 7 reviews · 3 hours (approx.) · from $162

At Casa Bellavista near Cortona, Simonetta guides you through pizza dough, tagliatelle, ravioli, gnocchi, and simple Mediterranean sauces. This three-hour class is offered in English, limited to eight people, and includes lunch, recipes, equipment, focaccia, pasta, pizza, and bottled water. You must arrange your own transport.

“Amazing time! The host chef and her staff were amazing! Would love to learn more! Beautiful setting!”

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5.Traditional Tuscan Pasta & Tiramisu Masterclass in Arezzo

★★★★★★★★★★5.0 · 6 reviews · 3 hours (approx.) · from $177

Join a local home cook in Arezzo for a three-hour Italian cooking class. Start with an aperitivo, make garlic-sauced pici, potato tortelli, and tiramisu, then sit down to eat with local wine, water, and coffee. Hosts including Alfredo, Orlanda, and Dina have welcomed cooks into their family kitchens.

“Alfredo and Orlanda hosted us and treated us as their family members. They trained us how to cook using local ingredients from their garden. It was an amazing and memorable experience. Thank you and hope to see you again!”

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6.Tuscan Cooking Class of Homemade Pastas and Cantucci Cookies

★★★★★★★★★★5.0 · 6 reviews · 2 hours 30 minutes (approx.) · from $153

At Podere Spedalone near Pienza, an on-site chef guides you through two handmade pasta shapes, traditional sauces, and Tuscan cantucci cookies. The 2.5-hour English-language class ends with lunch made from your work, served outdoors overlooking Val d’Orcia when weather allows, or in the historic dining room.

“We had the best time. The pasta was delicious. We learned so much and the views were gorgeous. I would highly recommend.”

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7.Private pasta-making class at a Cesarina’s home with tasting in Arezzo

★★★★★★★★★★5.0 · 3 reviews · from $168

Spend about three hours in a Cesarina’s home in Arezzo, learning to make three traditional pastas from scratch. Your host gives step-by-step instruction at your own workstation, then serves your handmade dishes with regional wine and coffee. Morning and afternoon start times let you plan for lunch or dinner.

“Great time learning how to make three different pastas. Wonderful to work with Francesco, choose herbs from the garden and meet his family. Delicious meal in a cozy comfortable setting! Highly recommend!”

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8.Private Pasta-Making Class at a Local’s Home

★★★★★★★★★★5.0 · 2 reviews

Join a certified Cesarina home cook in Arezzo for a private three-hour class. You will make three regional pasta dishes, perhaps ravioli and tagliatelle, using family recipes, then eat your work with local red and white wine. A family member may help translate between Italian and English.

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9.pasta e tiramisù cooking class organic Tuscan farm

★★★★★★★★★★5.0 · 2 reviews · from $283

At Farmhouse Le Ceregne Bio near Arezzo, Giada teaches you to make three fresh pastas and tiramisu using farm ingredients. You will work at your own station with an apron, rolling pin, and utensils, then sit down for a shared meal with organic wine. The four-hour class is limited to 10 people and offered in English or Italian.

“It’s was really nice, thanks to our hostess. The pastas and tiramisu were excellent !”

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10.Private Pasta Making Class in Cortona

★★★★★★★★★★5.0 · 2 reviews · from $221

Meet your cooking team in central Cortona for a private, four-hour class led by expert nonnas. You’ll prepare two or three pasta varieties, sauces, antipasto, and dessert, with wine, soda, and water included. The class suits beginners, families, and serious home cooks, and ends back at the meeting point.

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